White candy melts, white chocolate chips, or almond bark can be dyed orange with gel food coloring instead of using orange candy melts.
Marshmallow Snowman Pops
Marshmallow snowman pops are a fun and easy treat to make this holiday season. Give the marshmallow snowmen out as edible Christmas gifts, stocking stuffers, or favors for guests at your Christmas party.
Equipment
- Microwave-safe bowls
- Spoon for stirring
- Lollipop sticks / treat sticks small wooden skewers would also work
- Toothpicks
- Butter Knife
Ingredients
- 18 Marshmallows
- 54 mini M&M candies mini
- 6 pieces Twizzlers pull ‘n’ peel cherry candy
- 6 Mini Reese’s Peanut Butter Cups
- 1/2 cup Chocolate chips
- 1/2 cup Orange candy melts
- 1/2 cup White frosting
- 6 Lollipop sticks
Instructions
- In a small microwavable bowl, microwave chocolate chips for 30 seconds. Stir well then microwave in additional 15-second increments, stirring between each, until melted and smooth. Set aside. Repeat to melt orange candy melts; set aside.
- Slide 3 marshmallows onto each lollipop stick.
- Using a butter knife, place a small dab of frosting on the back of three M&M candies and place down the front of each snowman to resemble buttons.
- Using a toothpick and the melted chocolate, place dots on the snowman to form the eyes and mouth.
- Using a separate toothpick, dip it into the melted orange candy and use it to draw a nose on each snowman.
- Use a butter knife to add a small amount of frosting to the top of a mini Reese's peanut butter cup. Press the peanut butter cup onto the top of the snowman pop to form a chocolate hat.
Notes
Tried this recipe?Let us know how it was!